I was going really well with the whole healthy eating/exercing thing.

Then Easter has to happen.

Basically, deciding to stop eating chocolate (which I should have stopped a little while ago because really, my body is just putting a big old REJECT on anything like that at the moment) about two weeks before Easter wasn't my best plan.

My tummy is happy because it's not in a state of constant turmoil, but OTOH... I have a pile of Easter Eggs sitting on my desk all chanting, EAT US NAO, YOU NOES YOU WANT TO!!

WAHH!

From: [identity profile] magnavox-23.livejournal.com


Well, I was listening to B105 (Austereo network) this morning, and they were talking about the discovery that 60% of the cocoa beans that go into making the world's chocolate are actually farmed by under paid children in 3rd world countries. I tell you, that has put me off chocolate. I felt sick when I heard it.
.

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